Cackalacky® Coffee Beans Regular + Decaf Set of Two 12 Oz Bags

About Our Bourbon Pecan Pie-Spiced Roasted Cackalacky™ Coffees

We love great really great coffee! We love bourbon! We love spices. And, we love pecan pie! So... Bourbon Pecan Pie Roasted Cackalacky™ Coffee!

For our Bourbon Pecan Pie Cackalacky™ Coffee offering, we have combined the flavors of pecan pie (toasted nuts, dark brown sugar, and vanilla in a buttery crust), the essence of real Kentucky bourbon with fantastic single-origin Honduras-grown Arabica beans for a special beverage worthy of the most discerning palette.

Whether you're pairing with a nice country breakfast, backyard "glamping," or, simply savoring a nice cup all by itself, we truly hope and believe that you will agree that our Cackalacky™ Bourbon Pecan Pie Coffee may be one of the finest and most memorable cups of brew that you’ve ever had. 

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Bourbon Pecan Pie-Spiced Roasted Cackalacky™ Coffee Regular

Single Origin: Comayagua Province, Honduras (Not a blended coffee!)  A robust “single-origin” signature-roasted Arabica coffee that is sourced from the independent coffee farmers themselves directly to our contract roasting facility right here in North Carolina.  

Roasting style: Medium roast

Roasted Bean Cupping Notes:
AROMA: Toasted Nuts, Caramelized Sugar (The perfect foundation for bourbon and pecan flavors!)
BODY: Round
FLAVOR: Chocolate, Caramel
ACIDITY: Balanced
AFTERTASTE: Smooth, Sweet

Processing Method: Washed (Or Wet) Coffee Processing

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Bourbon Pecan Pie-Spiced Roasted Cackalacky™ Coffee Decaf

Single Origin: Colombia Grown, processed, and decaffeinated in Huila Colombia, this coffee is one of the best decafs we have ever tasted. A robust “single-origin” (not a blended coffee!) signature-roasted Arabica coffee.

Roasting Style: Signature Medium Roast

Roasted Bean Cupping Notes:
AROMA: Vanilla, Nutty
BODY: Smooth
FLAVOR: Malty, Citrus Fruit
ACIDITY: Balanced, Tangy
AFTERTASTE: Lingering Sweetness

Processing Method: Washed (Or Wet) Coffee Processing

Decaffeination Process: EA Sugarcane Process